CAMPUS DIRECTORY

Seth Selorm Klobodu is an Associate Professor in the Department of Nutrition and Food Science at California State University, Chico. His current research interests include diversity and inequality in nutrition and dietetics education (particularly structural and institutional barriers), food insecurity among college students, and native and indigenous food cultures.

Education

• ·     PhD, Nutritional Sciences (Major) and Agriculture and Applied Economics (Minor), Texas Tech University, Lubbock, TX

• MS, Data Science and Engineering, University of Maine, Orono, ME
• MBA, California State University, Chico, CA
• MPhil (Master of Philosophy), Nutritional Sciences, University of Ghana, Legon, Ghana
• Graduate Certificate, Business Analytics, University of Maine, Orono, ME
• Certificate, Systematic Reviews in Nutrition for Global Policy Making, Cornell University, Ithaca, NY.
• Dip., Statistics, Institute of Statistical, Social and Economic Research,University of Ghana, Legon, Ghana
• BS, Nutrition and Food Sciences (Double Major) University of Ghana, Legon, Ghana